Prepared by Pastry Chef Stefanie Buono

Warm Chocolate Cake

Raspberry Coulis, Whipped Cream

(Please allow 10 minutes as item is baked to order)

Coconut Macaroon Sandwich $8

Chocolate Chips and Candied Pecans,

Vanilla Bean Ice Cream, Chocolate Sauce

Passion Fruit Cheesecake $7

Graham Cracker Crust, Citrus Custard, Caramel Spike

Orange White Chocolate Bread Pudding $8

Almonds, Grand Marnier Sauce, Orange Sherbert

Cheese Course

Ask your server for our list hand picked by the Resident Cheesemonger.

Dessert Wine

Jonsey Old Ruby Port $6

Warres Warrior Ruby Porto $7

Lustau Paulo Cortado Sherry $8

Chateau Haut-Theulet Monbazillac $11

W. & J. Graham’s 10-Year Tawny Port $12

Stanton & Killeen Tokay $12

W. & J. Graham’s 30-Year Tawny Port $18